03/03/09

Great steakhouse with quality food and service.

by CSMobileUser2

the saltgrass at I-10 and huebner is fantastic. If you go during the busy hours you'll have to wait for just a bit but the service and food is worth it. They serve wonderful certified angus beef and their appetizers are wonderful. The waitstaff is always very friendly and quick to get anything you need. I highly encourage anyone that hasn't been here to go check it out.

11/01/08

Almost always a wait...for a reason!

by thuestis

The bread, salads, steaks, shrimp, baked potatoes, even the ice tea are awesome. No, its not cheap, but you get a lot of food. Steaks have been perfectly seasoned, wait staff very professional. Good restaurant management...we've been probably 10+ times to this location and not a single complaint. The chicken/shrimp appetizer that comes wrapped in bacon and served with BBQ sauce and onion strings are unbelievable. My wife could make a meal out of that alone (and has).

• Pros: Everything a steakhouse should be...
• Cons: Get there early on weekend nights or you will wait.

01/30/08

Bad Food, Bad Service

by SALady

The Saltgrass at Huebner Oaks is horrible. My date and I arrived at 5:30 on a Saturday. We were seated within 15 minutes of arriving (good), but had to wait 15 minutes before anyone came by to take our drink order. My lemonade arrived on the table within 5 minutes, but my date's drink and the waters didn't show up for another 15 minutes. Another 10 minutes go by. Finally, our waitress took our entire order (appetizer and meal). We wait for at least a half an hour. When she does come back to our table, she has the complementary bread (which is suppose to be brought out with the drinks), the appetizers, and our dinner salads. Umm, ok. All of these things are suppose to be brought out at different times, but i guess since we have been there for an hour, she figured we were hungry. !?!? Even though we were very hungry, everything tasted bland. The bread was not warm and not very good. The busboy took my date's bread plate and the waitress took my bread plate, even though we were still picking at the bread. The appetizer (fried mushrooms) were ok. The dinner salad was made out of iceberg lettuce. The entire time we were sitting there, the couple at the next table was complaining about how long it took to get their drink order in, and then how long it was taking the food to arrive. When they did get thier food, it was not the food that they ordered. Note: they had a different waitor, so it must be a problem with the management. The steaks, which cost around $20, were bland and not worth the money. The only flavor on my steak was the blob of butter on the top. The mashed potatoes were runny. Bad service, bad food. The bill for 2 dinners (without extras) and an appetizer, no alcoholic drinks, was over $60. That is too much money for bad service and food that I would compare to any lower-end chain restaurant.. At least my company was good.

• Pros: location
• Cons: small portions, price, service, flavor of food