What People Are Saying About Romano's Macaroni Grill
The Editor
Contributor
Citysearch
In Short – A boisterous, all-ages crowd of pasta lovers pack this energetic Italian spot, where chefs clad in white hats and red scarves keep diners wide-eyed by showing their moves in the busy open kitchen. The menu boasts family-sized portions of hearty traditional fare, from antipasti, chicken and pasta dishes to seafood, steak and wood-fired pizzas. Signature plates include grilled pork chops, lobster ravioli, and penne rustica with shrimp, grilled chicken and smoked prosciutto in cream sauce.
Craparoni Grill
by heymargo
I went to the newest member of the Mac Grill family in Huebner Oaks last Saturday...I got 4 pieces of ravioli for $15. What a gip! My partner's dish was inedible. She smelled like garlic for 2 days after that fiasco and all she did was pick the shrimp and chicken out of the past and ate it; she left everything else. The service was lousy...we didn't get our appetizer until after we were done with our meal. What a joke. Never again!
great place to eat
by ccbjag21
this is my favorite italian restaurant. my favorite thing about it by far is the free, fresh bread. it is the greatest. i would strongly reccommend going there if you want some great italian food. nice place for a date but get there early, it fills up fast!
- Pros: great food, free, good bread, nicely decorated
- Cons: crowded, loud sometimes
Yum
by ca34
Try the penne rustica. It's so good with chicken and shrimp in pasta with mozerella BAKED. I don't like their basil bread. Their olive oil is very good. A nice romantic restaurant. If you have a birthday, they have an italian singer.
- Pros: singer, ambience, food
- Cons: location, bread, waiters
The Details on Romano's Macaroni Grill
What to Drink:
Each table is supplied with a huge jug of Macaroni Grill's "house" wine. You tell your server how much your table had to drink, and he or she charges accordingly.
The Extras:
The little ones will feel right at home here: A kids menu offers corn dogs, grilled cheese and chicken fingers, and there are crayons on the tables for doodling on the paper tablecloths.



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